Classic Hot Buttered Rum Recipe
Ingredients
- 2 ounces dark rum
- 1 tablespoon unsalted butter
- 1 tablespoon brown sugar
- A pinch of cinnamon
- A pinch of nutmeg
- A pinch of cloves
- 4 ounces hot water
- Cinnamon stick and whipped cream for garnish optional
Instructions
- In a heatproof mug, combine the dark rum, unsalted butter, brown sugar, cinnamon, and nutmeg.
- Fill the mug with hot water and stir until the ingredients are well combined and the butter is melted.
- Garnish with a cinnamon stick and a dollop of whipped cream if desired.
- Serve hot and enjoy the cozy warmth of the holiday season!